Tuesday, March 31, 2009
Athens 1
Athens is a beautiful place if a little down-at-the-heels. A concerned citizen who we met on the bus from the airport (and who had spent some time in Philadelphia, so spoke English with an American Greek accent), took great care to warn us about Greek drivers and that crossing the street is a dangerous and possibly life-threatening activity in Athens. Our experience is that Greek drivers are very like Egyptians when it comes to respecting the rules of the road.
We checked into our hotel in Plaka, a trendy district in downtown Athens, and were gratified to find that we could see the Acropolis from our hotel room window. That night we celebrated Nikos' birthday by having our first of many fine taverna meals. The roast lamb was excellent, cooked in clay pots.
The next day we went up to the Acropolis, despite intermittent rain. We were fortunate that the staff had returned to work, as they had been on strike for weeks. Apparently they have not been paid in months, a reflection of the perilous financial state of the Greek government, that is chronically short of funds, another reflection of the world economic crisis.
We did get to see the Temple of Athena Nike, the Parthenon, and the Erechtheion, with its most famous southern portico supported by the much-photographed statues of six maidens, the Caryatids (see photo). Nikos and I took a walk in the rain in the afternoon, and saw Hadrian's Gate, named for the Roman emperor, and the Olympic Stadium, built in 1896 entirely of marble, to house the first modern olympic games.
The next day was sunnier, and we saw the National Archeological museum, full of ancient statuary and fabulous gold and bronze artifacts and jewelry from the centuries that Greece was the cultural and intellectual leader of the ancient world.
We went to the Athens open air meat and fish market. There was every kind of fish imaginable including tuna, shark, as well as marlin, plus prawns, crab, squid and octopus, all displayed on crushed ice. There were also sides of beef, pork and lamb, hanging without benefit of refrigeration, and also all of the organ meats in large tubs. Rabbits were hung skinned, but their hind feet and tails were still attached, probably for good luck, but of course luck had run out for the rabbits. The butchers all smoked, and laughed and joked with each other and with their customers as they cut the meats, a perpetual cigarette butt dangling from the corners of their mouths. It was a sight that would reduce a Canadian health inspector to a quivering, stuttering mass of indignation.
After leaving the market we went across the street fot a late lunch. We ate delicious gyros from a busy stall, savouring the slightly smoky taste. We then walked back to the hotel via Monasteraki square. Later that evening we met Thanassis Samaras (formerly of Injured Workers Consultants in Toronto) and his partner Mina, who took us to a lovely local taverna for a late evening snack and some wine.
The next day we bummed around Athens and prepared to depart for Syros, an island in the Aegean.
Thursday, March 26, 2009
Cruising up the Nile
We boarded our cruise boat around noon on Saturday March 7, to cruise upriver from Luxor to Aswan. This cruise had several planned stops along the way to see some of the many fascinating archaeological sites.
After settling in to our small but comfortable cabin (complete with television), we went for lunch and met our table-mates. These were a Canadian couple, Trish and Joe, from Edmonton but currently working in Doha, Qatar on the Persian Gulf, and Erica and Peter, from Sydney, Australia. They proved to be amiable companions.
We had a farewell tea on board with our friends the Pickerings and thanked them for their wonderful hospitality.
The next morning we were taken on a tour of the Valley of the Kings. This most famous site is the destination of seemingly every tourist in Egypt. Most of them seemed to arrive right after we did. The spectacular tombs were all very crowded, with line-ups at almost every one. Throughout the day, busses continually arrived and disgorged yet more people, who travelled from tomb to tomb in large groups, each led by a guide. The guides carried various coloured umbrellas, flags, and the like so that their groups could follow them through the crowds. The guides would herd their groups together at various points of interest, and deliver lectures in English, French, Italian, German or Japanese, as required.
Our guide spoke authoritatively on most historical subjects and explained a number of the carvings and freizes we saw, but some of his claims (like the ancient Egyptians inventing electric lighting) were perhaps a bit fanciful.
All of this was distracting, but nothing could take away from the grandeur, and the spectacular artistic and architectural wonders that were all around. It is impossible to do justice to the tombs and temples we saw without writing at great length about them, which I don’t have the expertise to carry off. They were however, magnificently constructed and decorated, with a precision and intricacy that immediately erased any notions about this being a society that was backward in every respect to our own.
The last temple we saw was the temple of Philae at Aswan. This temple was built quite late (started in 370 B.C.), and was used by both Egyptians and Romans to worship Isis, even after the Roman Empire converted to Christianity. The entire temple complex was moved from its original site, which was flooded by the High Aswan Dam. This huge undertaking took eight years to acccomplish, a task undertaken by UNESCO and the Egyptian Government.
Saturday, March 14, 2009
Luxuriating in Luxor
The hotel, El Fayrouz, is a charming place, with a restaurant in the enclosed back garden, under the banana trees, with tiled walkways and tables set among flowering shrubs. After settling in and having naps, we met up with our friends, David and Carolyn Pickering, and they took us across the Nile in a small boat (water-taxi) to wander around Luxor. We then went back to their place, a lovely apartment with a roof terrace that overlooks the Nile, for a drink while we watched the sun set. We all went for dinner at Abdul's camp, where we ate wonderful Bedouin-style meats, vegetables and rice that had been slow-cooked together in foil and were delicious.
The next day they took us to the Valley of the Nobles, to see several lesser-known tombs of nobles that were quite stunning, and not at all crowded with tourists. The tomb of Sennofer, overseer of the Garden of Amon, quite deep below the ground and only reachable by a steep and narrow tunnel staircase, had fabulous paintings of grapes and vines on the ceiling. The tomb of Rekhmire, governor under two pharohs, was quite dark inside, but the temple attendant/guard held a mirror to direct sunlight from the entrance to illuminate the carvings. The carvings and paintings showed the making of the tomb, smelting of gold ornaments, and carpenters making the sarcophagus. We also saw the ruins of the village of the workers, where the artisans, masons, and artists who built and decorated all of the tombs lived. The archeologists are still digging, and new discoveries are still being made at all of these sites.
After a great lunch of chicken tagine in a local restaurant, we went to the Temple of Medinat Habu, built by Ramses III. All of the decorations, fabulously carved in monumental size, are meant to glorify Ramses III, and show what a powerful warrior he was. There are several carvings showing a giant Ramses smiting a number of his enemies, who are depicted as being much smaller than he, and kneeling, with their hands bound and and the ropes all leading to Ramses' other hand. There is also a grisly carving of a pile of the severed hands of his slain enemies, and also their severed genitals. This is meant to illustrate the complete vanquishing of these enemies, but also shows his utter brutality.
Dinner that night was a treat. A friend of the Pickerings, a young Frenchman named Michel, owns a restaurant called The Three Jackals. There we ate succulent roast lamb stuffed with garlic, roasted potatoes, and zucchini baked in a fabulous Bechamel sauce.
Cairo
Cairo is wonderful, but has many of the problems you would expect in a city of 20 million people. The traffic is horrendous, and completely chaotic. There are 4 million cars in the city, and it seems that 3.5 million of them are on the road at any one time, all looking for a place to park. There is no parking anywhere, so people stop everywhere. Double parking is endemic, and triple parking is not uncommon. There is no rush hour per se, the traffic stays bad from 7 am to well after dark. Traffic jams can develop at random, (see triple parking, above) and may last for hours. Stop signs are treated with a mixture of disdain and contempt. Lane markings are considered as mere suggestions for the uninitiated. In a traffic jam I was stuck in for 30 minutes, there were five streams of traffic on a three lane road. Cars were inching forward with mere centimeters between them, horns blaring.
Pedestrians can expect no quarter, and seek none. Nonetheless, jaywalking is very common, with pedestrians having as little respect for the rules of the road as the drivers. Our guidebook advised that we find some Cairo natives, preferably with children, who are going in our direction and cross with them. This proved to be sound advice. The other way of crossing the street is to find a traffic jam and cross while the traffic is not moving.
We stayed in a hotel on an island in the Nile, in the somewhat upscale district known as Zamalek, where we could walk and explore without fear of getting lost. We also went to the famous National Museum, with its unparalleled collection of artifacts, statues, sarcophagi, and tomb ornaments from pharonic times. Right next door to our hotel was the Euro Deli, a cafe that had free internet and sold mango juice from fresh pureed mangoes (thicker than a milkshake) in large beer mugs, amd had free wireless.
Everbody smokes here. We went to a restaurant and had very good Egyptian shawarma (quite different from the Lebanese kind we get in Toronto), but it was so smoky we didn't go back. One further problem is that smoking shisha (flavoured tobacco in a hookah) after dinner is fashionable in restaurants and cafes. It is very common to see people drinking tea and smoking shisha at sidewalk cafes.
We also visited the mosque of Muhammed Ali (no, not the boxer, the guy the boxer named himself after, when he became a Moslem), very beautiful, and the fortress built by Saledin in the 12th century to protect Cairo from the crusaders. The crusaders, fortunately, never got this far.
The pyramids of Gizeh, guarded by the sphinx, are awe-inspiring. The sphinx has the head of a man and the body of a lion so it will have intelligence as well as strength and courage to guard the tombs. Gizeh was once in the middle of the desert but is now a suburb, the Scarborough of Cairo. There is a Pizza Hut and a KFC right across the street from the entrance to the pyramids, and a Hard Rock Cafe just down the block. There are also lots of guys trying with great persistence to sell postcards, camel rides, plastic pyramids and assorted other tacky dust-catchers "very cheap price for you, my friend".
We finished off the day with a stroll through the souk (open-air street market) of Khan al-Khalili, which for the first couple of blocks is all tourist souvenirs, and then becomes a market where Egyptians shop for clothing and household goods, all sold in small stalls.
That evening, we boarded the overnight train for Luxor, to visit our friends and see the Valley of the Kings.
Wednesday, March 4, 2009
Nairobi
Tuesday, March 3, 2009
Lake Manyara and Back to Arusha
Monday, March 2, 2009
Serengeti Day Three
We detoured off the road several kilometers for a look at the Olduvai Gorge, where the Leakey family made their groundbreaking archeological finds. We saw a casting of the famous bipedal walking tracks of an adult and child australopithecine dating back some 3.6 million years. It is the oldest evidence ever found of our ancestors.
A little further along a large stork stood near the road. It appeared to be about a meter and a half tall. It had a pink neck, black wings and a white body.
The lake had numerous hippos in it as well as a flock of hundreds of pink flamingoes, but they were too far away to see clearly.
Serengeti Day Two
Our haste was immediately rewarded. Less than two kilometers from our campsite, a female lion came walking along the road towards us, with her two cubs. We stopped, and they walked right by the bus, apparently unconcerned with our presence. About a minute later, the male lion walked by about three meters from the road, a bit ghostly in the grey morning light.
As the first rays of sunlight began to colour the landscape, we drove by several Cape buffaloes lying in the tall grass with their legs tucked under them. A little later we saw a herd of about forty female impalas, guarded by a single male. Several guinea fowls with blue iridescent heads walked through the long grass. The morning wore on and we stopped several times to see a topi (antelope), a waterbuck (another antelope), some distant hyenas, and a troop of baboons on the road. We saw a family of vervet monkeys (small, cute, with black faces) in a thorn tree right beside the road. We saw two female giraffes less than twenty meters away, calmly browsing on an acacia tree. A group of bachelor impalas looked warily as we passed. As we returned to the campsite for lunch, we disturbed a family of warthogs who took to their heels as we approached. They dashed away, adults and young, with their tails held straight up like antennas.
After lunch we headed off again. Our destination was a large hippo pool. After some time, we saw a herd of 20 elephants about 30 meters off the road. There were 2 very small babies among them. The mothers were nervous of us, and herded their babies further away from the road, then the whole herd moved off. About five kilometers further along, a solitary bull elephant stood looking directly at us about ten meters away. It seemed to be trying to figure out what, if anything, to do about us. It stood contemplating us for several minutes, slowly fanning itself with its ears, before it turned and wandered slowly away.
A little further along three jackals were walking through the grass, doing nothing in particular, it seemed.
We arrived at the hippo pool after some more time on the road. It was an amazing sight as 75-80 hippos bathed and submerged in a large, stinking pool which was in a dry river bed. They ranged in size from smaller animals about the size of a large chest freezer to monsters the size of a minivan. Hippos can weigh up to two tonnes.
Some of them stood placidly still in the water, lifting their heads occasionally to breathe, some submerged entirely, and broke the surface with their heads to breathe, and some were a bit more active, lifting their heads above the water, opening their mouths wide, then disappearing below the surface of the fetid water with their mouths still wide open. The pool was stagnant, and the hippos did not get out to defecate, so they were effectively swimming in a pool of their own dung. The place smelled accordingly. Hippos feed on land at night, sometimes causing seemingly wanton destruction to crops and other vegetation. They are quite aggressive and very dangerous to humans when encountered on land. Two large crocodiles, who shared the pool with the hippos, wisely spent their time sunning themselves on the adjacent mud flats, rather than swimming in the water.
The hippo poll was the high point of the afternoon, but we also saw more elephants, and a group of about seven giraffes quite close to the road. These large animals move with a stately elegance, quite graceful despite their large size and seemingly ungainly shape. Their loping run looks like it is in slow motion, but they can cover a lot of ground quickly if threatened. They appear quite calm, moving through the acacia and thorn trees to browse. Their enormous soft eyes and long eyelashes make them look intelligent and somewhat vulnerable, although our guide says one kick from their powerful legs can break a lion’s jaw. (The lion would then starve to death).
We also saw many more impalas and, near the end of the day we spotted a leopard in a tree, at some distance but clearly visible through binoculars. Late in the day we stopped at a luxurious lodge, a high end place for people who can afford to fly in to see the animals. It was quite elegant, built around a huge granite boulder. We had a drink in the bar before heading back to the campsite for a wonderful dinner of batter fried fish (locally caught Tilapia) and a glass or two of good South African sauvignon blanc before turning in.
Sunday, March 1, 2009
Safari to the Serengeti
We arrived in Arusha, in northern Tanzania, on February 22 to meet our safari group. This was a camping trip, albeit somewhat genteel camping. We slept in tents, and the 15 people on our tour were expected to assist our two driver/guides with cooking meals, washing-up and other chores. There were a Norwegian couple, two Swiss, a Scot, 4 English women, an Italian woman and a Polish guy living in England, and four Canadians. We all got along very well, and everyone pitched in when needed.
Barb had a few misgivings about the camping part, but was a good sport about it, although I doubt that we’ll be camping much when we get back to Canada.
The tour bus was built on a truck chassis, with a truck suspension, so the ride was pretty rough. The roads are all very basic and unpaved in the Serengeti, hence the need for a robust vehicle. It made for some bone-rattling rides, and also some scary moments labouring up the steep and narrow road from the Rift Valley in the rain, sliding in the mud as we negotiated the switchback turns.
Safari - Day 1
We packed up our tents and left the campground in Arusha in high spirits. We arrived at the gates of Ngorongoro Conservation Area, the entrance to the parks, a couple of hours later. While we were stopped there, waiting while our guide paid our entrance fees, a troop of baboons walked through the parking lot. One of them climbed on top of our bus, to the amusement of all of us. It was a good omen for the sights to come. The road then went into the highlands and followed the crest of the rim of the Ngorongoro Crater (elevation 2200 meters), providing a breathtaking view of the plains below on one side, and the floor of the crater on the other. We continued out of the highlands toward the Serengeti plains.
We passed many herds of cattle tended by Maasai people. They are the only people allowed to live in the national park, as it is part of their traditional homeland. Their small extended family compounds, consisting of a grouping of round thatched huts surrounded by a fence, are seen occasionally dotting the rolling grassy landscape. When we passed one of these villages, about 100 meters from the road, we saw a spirited game of soccer being played by about 16 men and boys in their traditional robes.
Many Maasai have been forced to give up their traditional way of life because land outside the national parks has been bought or taken for farming, and is not available for grazing. The Maasai traditionally had no concept of the private ownership of land, and now the land base that supported their way of life is being converted to other uses. Some have adapted to city ways, like our cab driver Sylvester, who speaks great English though he never went to high school, and works partly as a cab driver and also as a guide taking climbers up Mount Kilimanjaro, which he has climbed hundreds of times. Other Maasai live pretty marginal lives in the city, selling tourist trinkets on the street to try to get by.
The Maasai are a pastoral people, keeping herds of cattle primarily, but also goats and some donkeys. These herds graze on the rolling grasslands side by side with herds of wild game, wildebeest and zebras, and also various antelopes, but the cattle never mixes with the game herds, always keeping to their own kind.
As we drove through the grassy lands towards the Serengeti plains, we began to see wild game. The first animals we saw were six Cape buffaloes, massive and tremendously strong looking animals. They look like water buffalo from the far east. Then we saw several giraffes in the distance, browsing on the tops of thorn trees. We were immediately elated by this sight, but it was only the beginning.
The land became flatter as we entered the Serengeti plans proper. Serengeti comes from the Maasai word “siringet” meaning land of endless space. It certainly felt like the plains went on forever. They look like southern Saskatchewan, completely flat and featureless. Barb and Sharon felt right at home.
We began passing herds of wildebeest and zebras. They tend to be found together because they are naturally mutually supportive. Zebras have keen eyesight but a very poor sense of smell. Wildebeest have a great sense of smell but poor eyesight. Together they are much better able to detect predators. Zebras prefer to eat tall coarse grasses, and wildebeest eat the shorter grass underneath. Wildebeest look like scrawny buffaloes with full beards.
The animals were far between at first but became more and more numerous the further we went. We saw a herd of Thompson’s gazelles, which, we later found out are quite commonplace, as are impalas. Next we saw two ostriches roaming the plain. A herd of about 40 wildebeest crossed the road, escorted by several zebras. This forced us to stop the bus, and take plenty of pictures.
We crossed a river bed that was mostly dry, with a pool of water near the road. In the pool were half a dozen hippos, trying to keep their tough but sun-sensitive skins wet and out of the sun. A few kilometers late we saw a single fully grown male warthog in the ditch right beside the road, placidly grazing. His fearsome tusks were stained green from the grass he was eating. He took little notice of us when we stopped to take his picture.
We made a pit stop at a lodge before heading to our campsite for the night. While we pitched our tents Wilson, one of our guides, made us a fine meal of pumpkin soup and beef stew with rice, all cooked up on two gas burners. He was a cook in a five star hotel before becoming a tour guide.
The camp site facilities were quite primitive, with stand-up toilets which Wilson called “long-drops”. These were comprised of two footpads with a hole in the floor between them. We were warned not to leave our tents at night, as the campground is unfenced and animals can and do roam freely. This turned out to be very good advice, as we were to learn later.